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March 2017 Paleo Bakehouse Review


With all of my traveling the last two months, my address was a bit of a mix up for Paleo Bakehouse. Totally not their fault and the March box was worth the wait! This month’s box PLUS their girl scout cookie dupe for SAMOAS below..

PS I do borrow their photos as their’s are much better than what I can get, plus then I have to unwrap them (they are all individually wrapped) and then I would be forced to eat a lot of them at once!

Cinnamon Swirl Cake

Pretty Pure

These were so good and so cinnamony! Not overly sweet, but the perfect little snack!

Ingredients: Almond flour, coconut flour, egg, honey, cinnamon, baking soda, baking powder, salt

Marble Chocolate Chip Cake

Pretty Pure

And here is my favorite of the month! The marble cake is so delicious and the chocolate chips are divine.. You can’t go wrong with this tasty treat!

Ingredients: Almond flour, coconut flour, unsweetened cocoa powder, honey, egg, baking soda, salt, semi sweet chocolate chip


Pretty Pure

The blondies of this box were very chewy, and while delicious, I think they would be best enjoyed with a side of coffee!

Ingredients: Almond flour, almond flour, coconut sugar, coconut oil, egg, sale

Samoa Cookies

Pretty Pure

Paleo Bakehouse also offered their dupe for Thin Mints, however, I had already eaten my face in them (they are vegan), but I have not been able to eat Samoas for literally over 12 years when I ate dairy. These are delicious and a perfect dupe!

Ingredients: Almond butter, unsweetened coconut flakes, honey, egg, baking soda, semi sweet chocolate chips

SO, if you’re down to give any of these a try or get a subscription box, you can head to the website HERE and take a look. It will even prompt you to get 15% off of your first box, you can’t go wrong!

The limited and clean ingredients in all of these treats is so refreshing! Thank you Paleo Bakehouse for making a great product!



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